Langar Quantity

Langar Quantity

Please Note : It is not Mandatory to prepare items listed below. These are just what normally sangat prepare’s  Download PDF

Items Sunday Langar* Friday Langar**
Rice 3 LB 3 LB
Mutter Paneer with gravy 15 pound Paneer + 12 LB Green Peas 15 pound Paneer + 15 LB Green Peas
Paneer w/Peppers 30 Pound Pepper + 16 Pound Paneer 20 Pound Pepper + 12 Pound Paneer
Dal 8 LB 6 LB
Kari Pakora Baisan – 6 LB, Yogurt – 2 pound Baisan – 4 LB, Yogurt – 1 pound
Palak Paneer 15 Pound Palak + 10 Pound Paneer 10 Pound Palak + 8 Pound Paneer
Mix Veg Total 35 Pounds of Veg Total 30 Pounds of Veg
Rajmah 15 pound or 6 Large Containers 10 Pound or 5 Large Containers
Saag 1 Box Mustard Leave + 2 Pound Palak + Maki Da Attta 1 Box Mustard Leave + 2 Pound Palak + Maki Da Attta
Gajar Mattar 18 Pound Gajjar + 7 Pound Mattar 15 Pound Gajjar + 5 Pound Mattar
Channa 35 LB in cans or 7 Large Chick-Pea cans

(Dry 8 LBs)

25 LB in cans or 5 Large Chick-Pea cans

(Dry 7 LBs)

Aaloo Gobi 15 Pieces Cauliflower + 20 LB Potato 12 Pieces Cauliflower + 15 LB Potato
Yogurt 5 gallons of Milk or 8 large tubs 3 gallons of Milk or 7 large tubs
Kheer 5 gallons of Milk + 4 LB of Rice 4 gallons of Milk + 2 LB of Rice
Roti 1 bag of Aatta (App. 250 Parshade) 1 bag of Aatta (App. 200 Parshade)
Prashaad Atta + 5 LB Sugar + 5 ( 4 strip ) boxes of Butter. Please note that Prashaade is usually made in the Gurdwara. Cash Contribution can be made instead of preparing it your-self. Atta + 5 LB Sugar + 5 ( 4 strip ) boxes of Butter. Please note that Prashaade is usually made in the Gurudwara. Cash Contribution can be made instead of preparing it your-self.
Onions 15 LB bag to prepare Masala 10 LB bag to prepare Masala
Salad Lettuce – 3 big pieces, Cucumber – 3 Pieces, Tomato – 4 pieces Lettuce – 2 big pieces, Cucumber – 3 Pieces, Tomato – 4 pieces
Breakfast – Please Bring two Gallons of Milk in addition to breakfast items
Ice-Cream 150 Scoop 125 Scoop